Tomatillo Recipes

Ingredients

1 1/2 lbs tomatillos (1 bag)

1/2 cup onion, chopped

4 cloves garlic

1/4 cup cilantro leaves

2 jalapeno peppers, stemmed, seeded & chopped

2 Tbsp lime juice

1 avocado (optional)

Salt & pepper to taste

Directions

Remove the husks from the tomatillos and rinse well.

For a smooth salsa, place all ingredients in a blender and pulse until smooth.

For a chunky salsa, chop and mix all ingredients.

Serve with tortillas.